Long Pasta
Check out our variety of long pastas made from selected wheat grains manufactured to high
quality standards and processes. Our pastas are made by great pasta masters.
Uniform cooking allows you to reach the ideal point while preserving its resistant texture and
unbeatable flavor
that will be the constant to enjoy your favorite dishes.

Noodles
One of the most versatile pastas in the kitchen, enjoy it with the ingredients
of your choice.
Noodles

Angel Hair
You will love the texture and softness, enjoy this exquisite variety of pasta with the ingredients you like most.
Angel Hair

Cellophane Noodles
A popular type of noodle in Asia, its unique flavor and texture make it a fabulous option to accompany a strong dish, try it dry and in broth.
Cellophane Noodles

Spaghetti
The most consumed type of Italian pasta, its versatility and simplicity to cook makes it a practical and exquisite solution to combine with the best sauces both light and thick.
Spaghetti
Short Pasta
Short pastas are an excellent quick food option, traditionally used as a
cold salad or soup starter, they are a magnificent option for your best and most fun creations.

Fusilli
its helical shape helps retain more sauce or puree, this pasta is the favorite for
cold salads, although we also love it in its hot presentation.
Fusilli

Elbows
The kings of children's parties, this pasta is the most used for celebrations and nice moments to share.
Elbows

Macaroni
cylindrical pasta with a pointed cut, ideal for thick sauces as its shape allows the sauce to penetrate resulting in a unique eating experience.
Macaroni

Farfalle Tonde or Bow Tie
Ideal for use in your cold or hot pasta stew, a thick sauce is what you should use to taste it.
Farfalle Tonde or Bow Tie
Other Products

Peruvian Bean
It is a medium to large grain bean characterized by its smooth texture and slightly sweet, nutritious flavor.
Peruvian beans are rich in protein, fiber, and essential nutrients, making them a nutritionally valuable food.
Peruvian Bean

Canary bean
It is a medium to large grain bean with a smooth skin and a sweet, nutritious flavor.
Canary beans are rich in protein, fiber, and essential nutrients such as iron, magnesium, and potassium, making them a nutritionally valuable food.
Canary bean

Pinto Beans
It is a medium-grained bean with a smooth texture that has dark spots and a slightly sweet and nutritious flavor.
It is known to be rich in protein, fiber, and essential nutrients such as iron, magnesium, and potassium, making it a nutritionally valuable food.
Pinto Beans

Sulphur Bean
The sulfur bean is a type of bean that is known for its bright yellow skin and sweet, nutritious flavor.
Sulfur beans are rich in protein, fiber, and essential nutrients such as iron, magnesium, and potassium, making them a nutritionally valuable food.
Sulphur Bean

Bayo Beans
Sweet and smooth in texture, it is rich in essential proteins, vitamins, and minerals, making it a popular ingredient in the cuisine of many countries in the region.
The bayo bean is known for its versatility in the kitchen, as it can be used in a wide variety of ways
variety of dishes, from soups and salads to stews.
Bayo Beans

Black Beans
It is a bean with a small, dark grain, with a smooth texture and an intense and distinctive flavor. Is
known to be rich in protein, fiber, and essential nutrients such as iron, magnesium, and potassium, making it a nutritionally valuable food.